You are here

The Rossman BlogSubscribe to Rosman School Blog

We’re celebrating the arrival of 2018 with a look back at the most popular Rossman School Blog articles of 2017. Get to know Rossman even better and pick up a few tips for your parenting arsenal with these news highlights and teacher insights.

  1. Rossman Among Top 10 Missouri Schools to Support AHA 
    by Communications Manager Sarah Meyer
     

  2. ...Read more

I remember when I had my first child, nothing went as planned. Not only was he born during Hurricane Sandy, but our magical idea of bringing him home to our cozy place for the first time after leaving the hospital was not even an option. Without power, and a northeaster looming in the forecast after the hurricane, we had no other choice but to stay with my parents for two weeks. They had power, were excited about the opportunity to provide us a place to stay, and I liked the idea of someone else cooking for us.

I remember my husband taking multiple trips to our house. His excursions...Read more

blog_daa.jpgA renowned engineer, an accomplished politician, a pioneering researcher, an inspiring philanthropist, and a former Blue Angels pilot were the honorees at Rossman School’s 100th Anniversary Distinguished Alumni Awards presentation on Thursday, November 30. More than 130 people attended the event, which concluded the school’s centennial celebration.

The Rossman School Distinguished...Read more

“Educating the mind without educating the heart is no education at all.” —Aristotle

What ancient Greek philosopher Aristotle believed in 350 B.C. is precisely what we aspire to impart every day at Rossman School — a balanced education of heart and mind. Academically, students discuss great literature and history, as well as participate in scientific investigation and collaborative group projects, all which offer rich opportunities to integrate lessons of a parallel priority: the development of strong character. As a complementary social component of character...Read more

Let’s admit it. We have all done it — dropped a delicious morsel on the floor, picked it up, wiped it off, and then put it in our mouth.

In 2016, researchers at Rutgers University in New Jersey found that bacteria can contaminate food in less than one second! The research study leader, Dr. Donald Schaffner, says that bacteria transfer from surface to food instantaneously. When researchers evaluated the transfer of bacteria from surface to food, they concluded that the longer the food item was exposed to “dirty” surfaces and the more moisture present, the worse the spread of the...Read more

Pages

Back to top